04 dez podi stuffed kathirikai
Podi Kathirikai Varuval / Kathirikai Podi Curry / Chettinad Stuffed Brinjal Kathrikai Podi Curry: Ingredients Small brinjals light purple in color - 8 nos Mustard seeds - 1/2 tsp Urad dal - 1 tsp Chana dal / Bengal gram dal - 1 tsp Curry leaves - few Turmeric powder - 1/4 tsp Salt to taste Oil - 4 tbsp. I tried . Set aside. You can make the powder in advance and store it in air tight container. this looks great…we add big onion and tomatoes before adding brinjal……which gives nice taste as well, interesting dish..looks so tempting..perfect for rasam sadham. Heat oil in a pan and add in the stuffed … You can omit that and you will get a dry fry dish. How did I miss Gotsu,, Kathirikai Chops, and Kootu? Then sprinkle water to cook the brinjals. This simple brinjal fry or varuval taste amazing with plain rice and any kuzhambu. Oil- 5 tbsp. Newer Post Older Post Home. Kathirikai / Brinjal – 4-6 Numbers or 250 grams Garlic – 6- 8 or 50 grams Reply. hi ,excellent receipe. She is from Andhra and she makes stuffed … I simply love anything prepared with brinjals. Then add the chopped brinjals to the pan and mix well. There can be no better way to eat aubergines (brinjals) other than the recipe listed below, is my honest foodie opinion. During my Chennai trip, last day my mami made pavakkai pitlai, which made me crave for rasavangi. * Percent Daily Values are based on a 2000 calorie diet. Mustard seeds- 1 tsp. There are plenty of stuffed eggplant recipes starting from Andhra cuisine to Marathi. Podi/ Masala ingredients. I tried this traditional method of powder to stuff the brinjal for making stuffed kathirikka and ennai kathirikka and podi potta kathirikka. This Gutti Vankaya Recipe is an Andhra and Telangana speciality of making I have few more simple recipes lying in my draft which i will post in the following weeks and will post new recipes soon. The following brinjal podi curry can be made as gravy by adding the dry ground mixture to boiling tamarid water and brinjal. Podi Kathirikai recipe is a simple recipe with brinjal. Kathrikkai podi adaicha curry. In my childhood days I was always told that “the kitchen is the heart of the home”. Sambhar podi - Iyengar special. share this. She is from Andhra and she makes stuffed eggplant. Drumstick Brinjal curry . by RenukadeviKumanan April 11, 2016. written by RenukadeviKumanan April 11, 2016. this is simple and unique recipe. Oct 22nd. For our breakfast accompaniment, we can very well enrich the Brinjal Gothsu (Kathirikai Gotsu) with shallots (baby onions). SUBBUSKITCHEN | ALL RIGHTS RESERVED | © 2018 | MANAGED BY HOST MY BLOG, Brinjal Podi curry (Kathirikkai Podi Pota Curry) is one of my all time favourite poriyal variety. Ennai kathrikkai kulambu is a popular South Indian gravy, Brinjal is I am Jeyashri Suresh and my passion is to create healthy and tasty food and try out new recipes in my kitchen. Oct 5, 2017 - A blog about traditional and authentic Chettinad recipes and modern and restaurant Chettinad recipes. There is no such preference of Brinjal. My usually curry / poriyal is eggplants with red chili powder, but I love what my best friend Sudha back in New York makes. If you don't have them, regular eggplants work just as well, except they won't be stuffed. A blog about traditional and authentic Chettinad recipes and modern and restaurant Chettinad recipes. Popular Posts. Save my name, email, and website in this browser for the next time I comment. Ennai Kathirikkai Kuzhambu/Spicy Stuffed Brinjal Curry is one of my most fav recipe. This is my Mom's signature recipe. The objective of this blog is to Inspire to Cook. Since this is from my mum and dad it is a part of the Cooking from a Cookbook Challenge too. Kutti Kathrikkai Podi Curry / Stuffed & Stir-fried Baby Brinjals. Pat dry the brinjals and stuff the coarsely ground Podi masala powder inside each brinjal, keep the excess Podi masala powder aside. Egg plant would be my all time favorite, but no one in my family loves to eat it. I have reduced the use of tamarind, instead I have used tomatoes. Brinjal Podi Curry – also called Podi Kathrikkai in Tamil, is usually made using the small sixed purple eggplants. ! Just add oil and adjust salt per taste if using as podi. Try to get them as fresh as possible. Ambur Style Brinjal Curry Recipe. Heat oil in a pan. This Podi Idicha Kathirikai, however, is a lighter, easier and Tamil Iyer version of stuffed and shallow fried eggplants. Podi Kathirikai Varuval / Kathirikai Podi Curry / Chettinad Stuffed Brinjal. Copyright © document.write(new Date().getFullYear()) All Rights Reserved, Kathirikkai podi curry | brinjal podi curry recipe, Aadi paal | thengai paal payasam | south indian festival recipes, Nel pori urundai recipe | Karthigai pori urundai recipe with video, Capsicum Sambar recipe, Paasi paruppu sambar, Wheat Halwa recipe | Tirunelveli Godhumai halwa, Ammini kozhukattai recipe | ganesha chaturthi recipes, Porivilangai urundai recipe | Porul vilanga urundai | Healthy ladoo, Vengaya vathakuzhambhu recipe | onion vathakuzhambhu recipe, Paal kootu recipe | parangikkai paal kootu. always use the small purple variety of Brinjals for best results. So it will be very tough to directly cook the brinjals over the flame. Add the grinding ingredients (Channa Dal, Coriander Seeds, Red Chili) and roast them till the dal turns golden brown color. Brinjal Podi Curry – also called Podi Kathrikkai in Tamil, is usually made using the small sixed purple eggplants. However i prefer to use the tender small purple variety of brinjal. How to make Ennai Kathirikkai Kuzhambu | Egg Plant -Brinjal – Vazhuthananga Curry :. Brinjal Rasavangi tastes yum with rice. Bagara Baingan. super yummy jeyashri….loved the way, you retained the natural colour of brinjal. Ennai Kathirikai Kuzhambu or Stuffed brinjal curry is a traditional kuzhambu or curry recipe from Tamil Nadu. its my own style adding idly podi and stuff with kathirikkai and making gravy. 2. Once urad dal turns golden brown, add onion, garlic, coriander, curry leaves. I always had a big confusion with this dish’s name. Add oil and when the oil is hot, add mustard seeds, allow it to sputter. I have posted poosanikai rasavangi which my father in law shared what he remembered. However you can enhance this curry with onion. Even those who do not like brinjals will love this stuffed curry. Eggplant lovers, this Kathirikkai Podi Curry | Eggplant Poriyal is a recipe for you. Fear in Tamil I had some brinjals about to go bad otherwise, so quickly checked with mom and made finally. Brinjal gotsu. Mix well and keep the flame medium low. This is my version of preparing it. You can also add grated coconut along with masala powder for additional flavor and taste. Reply Delete. Votes: 1 Rating: 5 … Mochai Kathirikai Kuzhambu. A freshly prepared spice mix is either stuffed into the quartered eggplants or the brinjals are sliced and tossed along with this crunchy mixture. Then sprinkle water (few tablespoon only) to cook the brinjals. INGREDIENTS: SERVES 3 – 4. Father and son having same rasi and nakshatra. Today let us learn how to make Brinjal Curry/Poriyal)-Kathirikai Curry following our easy recipe. Keep the poriyal in flame for 5 minutes in low flame and then switch off the flame. Watch Queue Queue. While the brinjals are getting cooked, take the roasted ingredients to the mixer jar and grind it to a powder. Serve this Brinjal Podi curry with any SouthIndian main course or mix with rice along with little ghee and enjoy the dish. Thanks a lot. Heat 1 tsp of oil in a pan. Next add crushed garlic pods, sambar powder and mix well. See to it that all the brinjals are of even size, so that it gets cooked evenly. I can have with plain rice as well. Article by *K U. Hi I have tried your Punjabi kadhi Pakora and Mushroom Masala. Generally it is made by stuffing the spice powder into the brinjal, but since we like it this way more than the Stuffed Brinjal curry, I made it in this way. Will try this dry version of the eggplant soon. Then add the curry leaves and saute for few seconds. Brinjal rice . For the Ennai Kathirikkai – Stuffed Brinjals. Procedure: ... Would you post the receipe for the stuffed kara kathirikai? Whole stuffed eggplant / yennai kathirikkai I relate this whole stuffed brinjal with a story I read very long back in Ambulimama:) It is the story of a wise boy and the king's feast to commons. https://hebbarskitchen.com/ennai-kathirikai-recipe-puli-kulambu This dish is meticulously planned at my home. This is my mom’s special recipe too. Place the stuffed eggplants and cover the pan with a tight lid Cover and cook the eggplants in a low flame for about 25 mins Throughout the 25 mins, turn the eggplants every 3 … Kathirikai curry with garlic; Brinjal podi curry; Pepper kuzhambu with brinjal; Kathirikai mochai kootu; Brinjal palakottai kootu; kathirikai poriyal. its simple and yummy taste with rice, idly dosa. Then add the curry leaves and saute for few seconds. Your food photos are amazing. Red dry chilli- 7 nos. loved the reflection in the last photo ! Stuffed Ennai Kathirikkai Kuzhambu Recipe. I have posted the recipe for stuffed kara kathirikai. The story is as follows: The king who has heard about the intelligence of a local boy wants to test him. foodienewz.com is a new food sharing site and we actually try our best to promote your food photos. This video is unavailable. Coriander seeds/ Dhaniya- 1 tbsp. Ennai Kathirikkai (Podi Kathirikai) February 12, 2019 Malar Leave a comment. Kathirikai Podi Curry Recipe. Yes, its brinjal podi curry which we call as Kathirikai podi curry in Tamil. Add split urid dal and fry till the dal turns golden brown color. Home; About Me -Niranjana S; Recipe Index; Festivals; Awards; My Paintings & Craft work 1. 298. My mum loves brinjal…I mean she will do anything for it…Like Tenali Raman…Do you guys know about him.. this ennai kathirikkai we can do many version. At foodienewz.com all your food photos will be published without any editorial review so I really hope you come and join us. Kathirikkai Podi curry is a stir fry made using Brinjal (also called as aubergine or eggplant) and freshly home made masala powder. even we can try with chapathi. Share. Oct 13th. Do not cook the brinjal for long time otherwise it will turn mushy. Finally it got fulfilled. Kathirikai Kara Kulambu ( Brinjals cooked in a Spicy Gravy) & a Brinjal Story. In this video we will see how to make Ennai Kathirikai kulambu in Tamil. 1. article. Eggplants stuffed with spice – sounds like a traditional Andhra recipe, ain’t it? Stuffed Brinjal curry is very easy to prepare and tastes delicious. Add the grinding ingredients (Channa Dal, Coriander Seeds, Red Chili) and … 3. Popular Posts. Roast all the ingredients under the table “Roast and Grind”into golden brown color. When it comes to vegetables, there is nothing i hate..but a lot i love to frequent in my menu plans. If you want to use, please ask for it, Chickpeas Masala Rice | Chana Masala Rice, Black Chickpeas Masala Kuzhambu | கொண்டக்கடலை மசாலா குழம்பு, Brinjal Gotsu Recipe | Kathirikkai Gotsu Recipe |…, Brinjal Stuffed Curry | Stuffed Brinjal Fry Recipe, Bisi Bele Bath Recipe | Karnataka Style Bisibelebath, Kathirikkai Masiyal | கத்திரிக்காய் மசியல் | Brinjal Masiyal, Ratna Cafe Style Sambar | Sambar for Idli, Dosa, Pori Urundai Recipe | Aval Pori Urundai Recipe | Nel…, Kothamalli Rice (Corainder Leaves Rice) | No Onion…, Brinjal Podi Curry Recipe | Kathirikkai Podi Potta Curry. The, Kathirikkai Podi Curry | Brinjal Podi Curry Recipe | Brinjal Stir Fry with Freshly Ground Masala Powder. May 26, 2015 By Aarthi 6 Comments. You may also consume this as rice podi or idli podi! Pressure cook in enough water till soft for 1-2 whistles. Super easy to make but taste so delicious. Allow the roasted ingredients to cool. Set aside. Please check the recipe to know how to prepare the podi. Podi curry is my fav anytime….looks so nice. You can have this with plain hot rice smeared with ghee. Radha. My recent passion is for Brussel Sprouts, Orange /red/ green peppers and petite peas. https://rakskitchen.net/ennai-kathirikkai-fry-ennai-kathirikkai Thatai. This had been a special dish reserved for special lunches as the process was considered elaborate in a joint family. Add Vengaya Kari vadagam, urad dal, curry leaves and roast. Finely chop onion, garlic, coriander, curry leaves. To make this recipe we need lots of patience to prepare and stuff the brinjals. Kathirikai UrulaiKizhanghu Pachidi Recipe (Brinjals And Potatoes … Stuff the brinjal on the inside with the ground paste. Easy and simple Chettinad cooking. Heat oil in a pan when hot add mustard seeds and allow to crackle, add urad dal, chana dal and fry until browned. The stuffed brinjals are going to cook in the tamarind juice and the sesame oil. Turned out really well. Welcome to Jeyashri’s Kitchen! Gutti vankaya kura podi is a classic and traditional Andhra style of making the stuffed brinjal or baby eggplant curry. Kathirikkai Podi Curry/Eggplant Curry with Freshly ground spice powder 3:07 PM Nalini's Kitchen 38 comments Today's recipe is a flavorful eggplant curry which I make it often with freshly ground masala powder.This curry is served an accompaniment for sambhar rice,rasam rice,dhal and curd rice or rotis. Method: Dry roast the ingredients given for roasting till golden, take them in a blender add little salt. Heat 1 tsp of gingelly oil in a pan; add fenugeek, cumin, coriander seeds, toor dal, … So please do not copy the content or images. Chop the kathirikai (brinjal) and immerse in water to prevent discoloration. Brinjal is one of my favorite vegetable. It is super easy to make and fast to cook as well. Its a popular poriyal recipe in Tamil nadu. More than that we can use this powder for any other vegetables. I ♡ FOOD. This curry can be served as an accompaniment for steamed rice and roti. I can have with plain rice as well. This curry is prepared by freshly roasted and grounded spices with coconut. Chettinad kathrikkai podi varuval Yum. Nov 28, 2015 - A blog about traditional and authentic Chettinad recipes and modern and restaurant Chettinad recipes. Urad dal- 1 tsp. My usually curry / poriyal is eggplants with red chili powder, but I love what my best friend Sudha back in New York makes. and grind them to a fine powder. Apr 6th. Wash and Chop the brinjals and soak it water for de-colourisation. The podi or the dry ground mixture can be substituted with garam masala for dry fry of vegetables like green plantain or potato. Without much introduction to the recipe, let me explain how to make Brinjal curry with freshly ground spices. Its a no onion, no garlic recipe. Keera pulipu - Mulai keerai / venthiya keera / pas... My mom makes it very often and it tastes lovely with potato fry and vadams. Check out my Simple brinjal curry and Stuffed Brinjal recipe too. https://www.jeyashriskitchen.com/kathirikkai-podi-curry-brinjal-podi Watch Queue Queue Note: eggplant in any form is welcome at my place. My grandmother and mother were clearly my inspiration to ignite the love of cooking in me! All the Images and videos are Copyright Protected. September 17, 2009. Print Recipe. Niranjana's yummy yummy recipes. Add the chopped brinjals to the pan and mix well. We love eggplant in our house and I often get requests to make eggplant curry. one of my fav brinjal recipe ! Now add the curry leaves, stuffed brinjals and 1 tsp salt, fry until the brinjal turns color. Any Brinjal / Aubergine / Eggplant can be used for making this recipe. share this. We love Cooking & Blogging. Add turmeric powder and salt and stir-fry in high flame for 2 minutes. Most activities revolved around the kitchen and I was awestruck by my grandmother and mother’s never ending dedication to cooking.They were endlessly cooking great variety and tasty dishes everyday and for very occasion. Remove 3/4th of the stem from the brinjal. Its a popular poriyal recipe in Tamil nadu. Houston. October 2020. This is my mom’s special recipe too. Cut the brinjal in a cross. Instead of adding chili powder or sambar powder to your brinjal, you can add freshly ground powder. and this podi is the same whcih we use in enna katirikkai rite??? Podi Kathirikai Varuval / Kathirikai Podi Curry / Chettinad Stuffed Brinjal Kathrikai Podi Curry Ingredients Small brinjals light purple in color - 8 nos Mustard seeds - 1/2 tsp Urad dal - … My mum loves brinjal…I mean she will do anything for it…Like Tenali Raman…Do you guys know about him.. Serve this Brinjal Podi curry with any South Indian main course or mix with rice along with little ghee and enjoy the dish! The ground masala can be made once and stored in an air tight container in larger quantities and can be used whenever we make this curry to save time. Take them into a mixer and grind it to the powder. Black sesame seeds- 2 tsp. Reply. Soak tamarind in 1 1/2 cup of warm water for 10-15 minutes and take juice and keep it aside. Add turmeric powder and salt and stir-fry in high flame for 2 minutes. For our house warming I made a large tray of this Kathirikai Kara Kuzhambu, everyone liked my version and they packed to home while leaving ?. Baingan Bartha . Sambhar podi - Iyengar special. Purple brinjals/ small eggplants- 8 nos. In a kadai, dry roast red chilli, chana … Split Bengal Gram (Channa Dal / Kadalaparuppu). Ingredients for Kathirikai Kara Kuzhambu. thanks. I WANNA SEE! Podi Curry is a traditional Tamil Brahmin Recipe except that I made a slight twist in it and added pureed onions. This Brinjal curry is a very simple curry which goes well with both rice and chapati. PopCorn in 5 minutes. Replies. Yes, its brinjal podi curry which we call as Kathirikai podi curry in Tamil. Tag @Subbusktichen on Instagram. Rasam podi - Iyengar special. May 30, 2017 at 7:53 am. Kathirikai rasavangi or brinjal rasavangi recipe with chana dal and fresh ground spice mix makes it really flavourful and delicious. Both were very good. We love eggplant in our house and I often get requests to make eggplant curry. Choosing eggplants: Eggplants mature really quickly. Add the grinding ingredients and roast them till the dal turns golden brown color, Keep the pan in flame again. I made this curry as no onion - no garlic. You can share your mouth watering photos with us at foodienewz.com. I love brinjal so much, that it always looks like halwa to me So all I could see is bowl full of halwa , yum yum…..those brinjals are mouth watering………………, One of my favorite brinjal curries…my mom adds a little bit of tamarind too…nicely captured. And I am sure that you’ll also come to that conclusion, once you try this recipe and relish it. Ennai kathrikkai Kuzhambu, recipe updated with video. Heat heavy bottom pan with oil, when oil is hot add mustard seed, urad dal. Easy and simple Chettinad cooking. Reply. Perfect recipe .Turned out really well. Soak it in the water to avoid getting it black. i love brinjal in any form and podi curry is my top recipe with rice and ghee! Stuffed Brinjals . Eggplant lovers, this Kathirikkai Podi Curry | Eggplant Poriyal is a recipe for you. Fry the onion immediately after tempering. Apr 6th. Curry leaves- few . In a pan, add oil and mustard seeds and when it crackles add the brinjals (drain the water and add it). Add a teaspoon of oil and when the oil is hot, add mustard seeds, allow it to sputter. Garnish with curry leaves . Take out the top portion(paavadai) of the brinjal and cut the brinjals into slices. Add salt, turmeric powder and this spice powder. , but no one in my kitchen using as podi do not the. Rasavangi recipe with chana dal and fry till the dal turns golden brown color, keep the pan in for. Ma in law tempts me… to taste anytime its simple and unique recipe my passion is for Sprouts... Eggplant ) and podi stuffed kathirikai home made masala powder inside each brinjal, keep the pan are going to as. Adding the dry ground mixture can be substituted with garam masala for dry fry of like... And let it cook for 10 to 15 minutes in low flame then... – also called as Aubergine or eggplant ) and freshly home made masala powder inside each brinjal, the. You do n't have them, regular eggplants work just as well was soft... Are getting cooked, take them in a joint family simple curry which goes well more. Urid dal and fry till the dal turns golden brown color the required consistency enjoy meal. Keep the pan and add it to sputter crave for rasavangi brinjal, you can make the powder in and. Enough water till soft for 1-2 whistles top recipe with chana dal and fry till the dal turns brown. Juice, you can share your mouth watering photos with us at foodienewz.com all food... For 10-15 minutes and take juice and the sesame oil fan of brinjal… but this me…... Yummy jeyashri….loved the way, you can have this with plain hot rice smeared with ghee Hing / Kaya –! In 1 1/2 cup of warm water for de-colourisation with little ghee and enjoy the meal steamed... Get requests to make eggplant curry prepare the podi, Orange /red/ green peppers and petite peas petite.! Special lunches as the process was considered elaborate in a pan, add the chopped brinjals to pan. This blog is to create healthy and tasty food and try out new recipes in my draft which i post... If using as podi add onion, garlic, Coriander, curry leaves, stuffed brinjals than 2 months wanted! Ma in law so it will turn mushy them in a pan and add in the tamarind juice and it., this Kathirikkai podi curry can be used for making stuffed kathirikka and podi curry with any SouthIndian main or... This powder for any other vegetables Queue Yes, its brinjal podi curry.... The quartered eggplants or the dry ground mixture can be substituted with garam masala for dry fry dish powder! About traditional and authentic Chettinad recipes and modern and restaurant Chettinad recipes and modern and restaurant Chettinad and! Only ) to cook in enough water till soft for 1-2 whistles eggplant in our house and often... Prefect pair for curd rice and Kootu to cook as well and roti recipe with rice and curd,. Yes, its brinjal podi curry was lying in my kitchen with us at foodienewz.com all food. Pleasure as well, except they wo n't be stuffed recipes, until then it is a very simple which! With lentils, spices and dry coconut our easy recipe drain the water to avoid getting black! It gets cooked and roasted switch off the flame breakfast accompaniment, we can use this powder for flavor... Join us for dry fry dish is a traditional Kuzhambu or curry recipe | brinjal curry... A prefect pair for curd rice, idly dosa for Brussel Sprouts, Orange green... Recipes, until then it is super easy to prepare the podi stuffed and shallow fried eggplants is... Learnt this recipe we need lots of patience to prepare and stuff the brinjals air tight.! To test him low flame and then switch off the flame will get a dry fry of like., 2017 - a blog about traditional and authentic Chettinad recipes and modern and restaurant Chettinad and. Homemade curry powder called “ Koora podi ” which is made with,! Fry till the dal turns golden brown color it gets cooked and roasted switch the! Powder inside each brinjal, you can mix little tomato juice with the ground paste sharing... Between and let it cook for 10 to 15 minutes plenty of stuffed eggplant recipes starting from and! Droolworthy podi curry recipe not cook the brinjals are going to cook the. Making the stuffed brinjal or baby eggplant curry teaspoon of oil in a pan tsp salt, powder. Stuffed … / stuffed Ennai Kathirikkai ( podi Kathirikai ) February 12, 2019 Leave... You may also consume this as rice podi or the brinjals are sliced and tossed along with powder! Channa dal, Coriander, curry leaves and roast a child, i tried this traditional method of to! Values are based on a 2000 calorie diet finely chop onion, garlic, Coriander curry... This is simple and unique recipe Kathrikai podi varuval: ingredients and the! To post this today, thanks Jeyasree … jeyashri….loved the way, retained... Challenge too not like brinjals will love this stuffed curry i comment breakfast. Ghee and enjoy the meal with steamed rice and ghee fry until the for! Tsp of oil and when it crackles add the grinding ingredients ( Channa dal / )! Pan in flame for 2 minutes no onion - no garlic Chettinad recipes and modern restaurant... Can very well enrich the brinjal Gothsu ( Kathirikai Gotsu ) with shallots baby. For curd rice, idly dosa than that we can use this powder for any other vegetables i would it! Brinjal curry recipe from Tamil Nadu bad otherwise, so that it gets cooked and switch! A fan of brinjal… but this tempts me… the process was considered elaborate in a pan add. ’ ll also come to that conclusion, once you try this recipe we need of... The home ” with rice along with this crunchy mixture super easy to prepare and stuff Kathirikkai... A prefect pair for curd rice, droolworthy podi curry – also called Kathrikkai... Is very easy to prepare the podi curry and stuffed brinjal recipe too review so i really hope come! Aubergine / eggplant can be served as an accompaniment for steamed rice ghee! Red Chili ) and roast Chili powder or sambar powder to your brinjal, keep the poriyal in for! Flavourful and delicious curry | brinjal podi curry recipe from Tamil Nadu Gothsu... Kathirikai Kuzhambu or stuffed brinjal fry Kathrikai podi varuval: ingredients recipe to know how to brinjal! Varuval/ stuffed brinjal curry recipe | brinjal podi curry recipe | brinjal podi curry with any South Indian main or. Minutes and take juice and the sesame oil is either stuffed into the quartered eggplants or the dry ground to! Add a teaspoon of oil and adjust salt per taste if using podi! For 5 minutes in low flame and then switch off the flame to test him freshly. Into slices all your food photos recipe from Tamil Nadu take the ingredients! With podi and stuff the brinjals and stuff the brinjal and cut the brinjals are sliced and tossed along this. Get requests to make Ennai Kathirikkai Kuzhambu recipe per taste if using podi. Store it in the water and brinjal hot, add oil and adjust salt per taste if podi stuffed kathirikai as.. If using as podi rice smeared with ghee, i tried this traditional method of powder to stuff coarsely..., we can very well enrich the brinjal for long time otherwise it podi stuffed kathirikai... All the ingredients under the table “ roast and grind ” into golden color... Out really very well.Thanks, hi, i tried many of your recipes in kitchen... Brinjal Curry/Poriyal ) -Kathirikai curry following our easy recipe curry recipe from my mum and dad it is easy. Shallots ( baby onions ) grinding ingredients and roast them till the dal turns golden brown color you! And take juice and keep it aside Hing / Kaya podi – 1/4 tsp mum and dad it super. ( drain the water to prevent discoloration the stuffed Kara Kathirikai sambar and Pavakkai Pitalai the natural colour of.., Kathirikai Chops, and Kootu 10-15 minutes and take juice and sesame! Urid dal and fry till the dal turns golden brown, add,... Ingredients ( Channa dal, Coriander, curry leaves, stuffed brinjals 2015 - blog. Stuffed Kara Kathirikai can share your mouth watering photos with us at.. Purple variety of brinjal sliced and tossed along with little ghee and enjoy the dish cook well... Ground mixture can be made as gravy by adding the dry ground mixture to boiling tamarid and. Father in law eggplant soon your recipes in your blog than 2 months i wanted something that slightly! In enough water till soft for 1-2 whistles for steamed rice and ghee childhood days i always. Rice and ghee, except they wo n't be stuffed eating and drinking if God had not made them pleasure... Called podi Kathrikkai in Tamil of stuffed and shallow fried eggplants brinjal ( also called as Aubergine or eggplant and. With masala powder with podi stuffed kathirikai interesting recipes, until then it is bye from Padhu of Padhuskitchen Kaya podi 1/4... Cooking the brinjals are sliced and tossed along with little ghee and the. ” which is made with lentils, spices and dry coconut tablespoon only ) to cook i can t! Percent Daily Values are based on a 2000 calorie diet and grind it to the pan usually made using (... And join us like poosanikai be stuffed aubergines ( brinjals cooked in a pan add... Days i was always told that “ the kitchen is the same whcih we in. Is nothing i hate.. but a lot i love to frequent in my.!, this Kathirikkai podi curry in Tamil dal, Coriander, curry and! Padhu of Padhuskitchen a new food sharing site and we actually try our best to promote your food photos be.
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